The Gokul Raas vegetarian restaurant menu offers a rich and exciting culinary experience, blending Indian flavors with global influences. Located in Singapore, Gokul Raas has become a popular destination for those seeking diverse vegetarian and vegan meals. Known for reimagining traditional dishes with plant-based ingredients, this restaurant provides a unique and fulfilling experience for vegetarians, vegans, and food lovers alike.
What Is Gokul Raas Vegetarian Menu?
The Gokul Raas vegetarian restaurant menu is divided into several categories, ensuring there is something for every craving. The menu features a variety of dishes, including starters, charcoal hotpots, pizzas, dosas, rice-based meals, soups, and plant-based North Indian classics. Additionally, the restaurant prides itself on offering creative vegan alternatives to traditionally non-vegetarian dishes. Each section of the menu caters to different tastes, with hearty meals, light snacks, and refreshing beverages complementing each other perfectly. Whether you are seeking familiar Indian flavors or adventurous fusion dishes, Gokul Raas aims to impress.
Detailed Menu
| Category | Menu Item | Description | Price (SGD) |
|---|---|---|---|
| Starters | Mock Sardine Curry Puff | Flaky puff pastry with plant-based filling | 2.70 |
| Vegan Chicken 65 | Spicy, crispy vegan chicken bites | 10.00 | |
| Gobi Manchurian | Fried cauliflower in tangy sauce | 10.00 | |
| Charcoal Hotpot | Vegan Laksa Hotpot | Coconut-based broth with noodles | 23.00 |
| Vegan Tomyam Hotpot | Spicy, sour Thai-inspired broth | 23.00 | |
| Pizzas | Tandoori Chicken Tikka Pizza | Pizza with plant-based chicken and spices | 12.90 |
| Paneer Tikka Pizza | Pizza topped with marinated paneer | 12.90 | |
| Burgers | Vegan Smoky BBQ Burger | Grilled burger with smoky BBQ flavor | 10.80 |
| Vegan Teriyaki Thrill Burger | Sweet and savory teriyaki-style burger | 10.80 | |
| Dosas | Masala Dosa | Spiced potato filling in rice crepe | 7.50 |
| Cheese Dosa | Dosa with melted cheese filling | 8.00 | |
| North Indian | Paneer Makhni | Creamy tomato curry with paneer cubes | 12.50 |
| Plant-Based Butter Chicken | Vegan alternative to butter chicken | 13.00 | |
| Desserts | Vegan Ice Cream | Dairy-free ice cream options | 5.00 |
| Indian Sweets (Assorted) | Classic sweets made without dairy | 4.50 |
This table highlights key dishes from Gokul Raas, showcasing the variety and innovation present in their offerings. The restaurant emphasizes plant-based ingredients while keeping traditional flavors intact, appealing to a broad range of customers.
Starter
Starters set the tone at Gokul Raas, with options like Mock Sardine Curry Puff and Cocktail Samosas. These appetizers showcase the kitchen’s creativity in blending textures and tastes. Plant-based proteins feature prominently, such as Vegan Chicken 65 and Gobi Manchurian, offering a flavorful start to your meal. These dishes are also available as snack-sized portions for light bites.
| Starter | Price (SGD) |
|---|---|
| Mock Sardine Curry Puff | 2.70 |
| Cocktail Samosa (5 pcs) | 6.00 |
| Vegan Chicken 65 | 10.00 |
| Gobi Manchurian | 10.00 |
Charcoal Hotpot
One of the restaurant’s standout features is its charcoal hotpots. These dishes are hearty, with options like the Vegan Laksa and Tomyam Hotpot being particularly popular. The hotpots come with rich broths and are packed with fresh vegetables and plant-based proteins, making them a filling meal on their own. The charcoal hotpots embody the essence of Singaporean cuisine, combining coconut-based broths, spice blends, and bold flavors to appeal to diners.
| Charcoal Hotpot | Price (SGD) |
|---|---|
| Vegan Laksa Charcoal Hotpot | 23.00 |
| Vegan Tomyam Charcoal Hotpot | 23.00 |
| Fish Head Charcoal Hotpot | 23.00 |
Gokul-Raas Specials
The restaurant also offers seasonal specialties and rotating dishes under its “Gokul Specials” category. To conclude the meal, diners can explore the dessert section, which includes vegan ice creams and traditional Indian sweets. Beverages like fresh juices, mocktails, and teas complement the meal perfectly.
Fusion of Pizzas and Burgers
The Gokul Raas vegetarian restaurant menu also offers fusion dishes like pizzas and burgers. Their Tandoori Chicken Tikka Pizza and Paneer Tikka Pizza merge Indian flavors with the beloved Italian classic. For burger lovers, options such as the Vegan Teriyaki Thrill Burger and Vegan Smoky BBQ Burger offer satisfying plant-based alternatives.
| Item | Price (SGD) |
|---|---|
| Tandoori Chicken Tikka Pizza | 12.90 |
| Paneer Tikka Pizza | 12.90 |
| Vegan Smoky BBQ Burger | 10.80 |
| Vegan Teriyaki Thrill Burger | 10.80 |
Classic Dosa
Gokul Raas honors the South Indian tradition with a variety of dosas. From the simple Plain Dosa to the flavorful Masala Dosa, these rice crepes come with savory fillings and sides. The Cheese Dosa and Rava Dosa provide interesting variations for those who want to try something different.
| Dosa | Price (SGD) |
|---|---|
| Plain Dosa | 5.50 |
| Masala Dosa | 7.50 |
| Cheese Dosa | 8.00 |
| Rava Masala Dosa | 7.50 |
North Indian
The North Indian section of the Gokul Raas vegetarian restaurant menu features dishes like Paneer Makhni and Plant-Based Butter Chicken, which bring familiar flavors to life using vegan ingredients. These dishes are perfect for those who want a hearty, flavorful meal without any meat. Paired with naan or rice, they create a satisfying dining experience.
Is Gokul Raas Suitable for Vegans?
Yes, the Gokul Raas vegetarian restaurant menu offers many options that cater specifically to vegans. The restaurant avoids the use of eggs and dairy in several of its dishes, and substitutes like vegan cheese and plant-based meats are commonly used. This makes it an excellent option for those following a strict vegan lifestyle.
Why Gokul Raas Stands Out
The creativity behind the Gokul Raas vegetarian restaurant menu lies in its ability to reinvent popular dishes using plant-based ingredients. Whether you are a fan of spicy Indian curries or crave Western-style burgers and pizzas, you will find something to enjoy. Their commitment to quality and flavor ensures that both vegetarians and non-vegetarians leave satisfied. The ambiance of the restaurant further enhances the experience, making it an ideal place for gatherings, casual meals, or even celebrations. With both indoor and outdoor seating options, it offers a relaxed dining environment.
Location And Operating Hours
| Location | Address | Opening Hours | Days |
|---|---|---|---|
| Main Branch | 19 Upper Dickson Road, Singapore 207478 | 10:00 AM – 10:00 PM | Daily |
| Second Branch | 70 Race Course Road, Singapore 218575 | 11:00 AM – 9:30 PM | Monday to Sunday |
| Third Outlet | 23 Chander Road, Singapore 219532 | 11:00 AM – 10:00 PM | Daily |
These hours may vary on holidays or special occasions, so it’s always recommended to call ahead fo.
Frequently Asked Questions
Is the Gokul Raas vegetarian restaurant menu vegan-friendly?
Yes, the menu includes many vegan options, using plant-based substitutes like vegan cheese and mock meats.
What cuisines are offered on the Gokul Raas menu?
The menu features Indian, Asian, and fusion dishes, including pizzas, burgers, dosas, and charcoal hotpots.
Are reservations required?
Walk-ins are welcome, but reservations are recommended, especially during weekends and holidays.
Is Gokul Raas halal-certified?
While the restaurant offers no meat or alcohol, it’s best to contact them directly to confirm halal certification.
Conclusion
The Gokul Raas vegetarian restaurant menu reflects the diversity of Singapore’s food culture, offering a delightful fusion of Indian, Asian, and Western cuisines. The variety of vegetarian and vegan options ensures that every diner, regardless of dietary preference, can find something enjoyable. From starters to desserts, the menu showcases creativity and a deep understanding of plant-based cooking, making it a must-visit spot for food enthusiasts in Singapore.
